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Good news for diabetics

COINCIDING WITH World Diabetes Day, there was some good news for diabetics who like to sweeten their food and beverages without increasing their blood sugar levels. A plant called Stevia, demonstrated at the Press Club, could be an alternative to synthetic or chemical-based sweeteners. The powdered leaf of the plant is claimed to be not just a sweetener but also one which induces the pancreas to secrete more natural insulin. One can even grow the plants in a home garden.

K. Satyamurty

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