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Opinion
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Letters to the Editor
U.S. President George W. Bush’s observation that the phenomenal rise in global prices of foodgrains is linked to the prosperity of the Indian middle class is outrageous. In his efforts to blame the prosperous Indian middle class, President Bush has conveniently forgotten that his country has been diverting farm produce such as corn to bio-fuel. Our leaders have done the right thing by dismissing the statement. As CPI (M) general secretary Prakash Karat said, Mr. Bush’s observation adds insult to injury. Seriene Mohammed, Alappuzha It is a matter of pride that our nation has risen to the level of making a difference to the global food scenario. The honourable President of the U.S. himself has called India a nation gaining in prosperity. It is perhaps the weakening dollar against a steadily gaining rupee that forced him to make such a remark about India and its people. P.V. Venkatakrishnan, Rotterdam Viewed in the context, it appears that the U.S.’ bid to attribute the food shortage to India’s middle class is the result of its inability to digest India’s growth and development. Gururajan Ramachandran, Udhagamandalam It appears that the U.S. is unable to digest the tremendous development of the Indian economy. R. Sekar, Visakhapatnam Amit Mehrotra, Moradabad I am a regular visitor to the U.S. One must see the food that is wasted in the restaurants, hotels, and fast food joints to believe it. It will be no exaggeration to say that a day’s food wasted in the U.S. is enough to feed thousands of hungry around the world. President Bush would do better to take corrective action at home instead of looking for reasons elsewhere. K. Shiva Shankar, Chennai India has been contributing to the world food needs by exporting a considerable quantity of foodgrains every year. Thanks to the growing economy and job opportunities, the Indian middle class has at last got an opportunity to consume nutritious food. That cannot jeopardise the supply-demand equation at a global level. Instead of pointing fingers at developing countries, the U.S. should extend help to improve agricultural productivity in them. T.V. Ramadasu, Hyderabad Mr. Bush’s contention that the improved diet of the 350-million strong Indian middle class is also a cause for the world food crisis is laughable. If the richer among the middle class switch over to improved diet such as poultry and meat, there should be a reduction in rice and wheat consumption. There should be excess of rice and wheat and shortage of meat and poultry. Kuppuswamy Thiyagarajan, Abu Dhabi K. Anilkumar, Tirupur The U.S. never took the issue of terrorism seriously until it was hit by terrorists. In the same vein, the people in the rest of the world have every right to decide what they want to eat. Y. Suresh, Hyderabad We need not be outraged at Mr. Bush’s statement because he has, in a way, repeated what our Agriculture Minister Sharad Pawar said — that the wheat shortage is due to the change in the dietary habits of south Indians who eat more chapathis. Satbir Singh Bedi, New Delhi Nalini Vijayaraghavan, Thiruvananthapuram The theory of shortage due to excessive consumption is fraudulent when juxtaposed with the ever decreasing per capita food consumption levels in India. Kasim Sait, Chennai
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