Online edition of India's National Newspaper
Thursday, May 08, 2008
ePaper | Mobile/PDA Version
Google

Kerala
Nxg
 News: ePaper | Front Page | National | Tamil Nadu | Andhra Pradesh | Karnataka | Kerala | New Delhi | Other States | International | Opinion | Business | Sport | Miscellaneous | Engagements |
Advts: Retail Plus | Classifieds | Jobs |

Kerala - Kochi Printer Friendly Page   Send this Article to a Friend

Ice cream, noodles from fish

Staff Reporter

KOCHI: The Central Institute of Fisheries Technology, Kochi, has come up with nutrition-enriched ice cream and noodles made from fish.

The ice cream named ‘maricream’ is made out of cooked cuttle fish. Water, sugar, butter, egg white, flavouring substances, stabilisers and emulsifiers are also added. The mixture is whipped and pasteurised to form a rigid foamy substance and finally frozen at minus 20 degree Celsius. Fish noodles are prepared by incorporating edible fish powder made from small bony fishes.

Printer friendly page  
Send this article to Friends by E-Mail

Kerala

News: ePaper | Front Page | National | Tamil Nadu | Andhra Pradesh | Karnataka | Kerala | New Delhi | Other States | International | Opinion | Business | Sport | Miscellaneous | Engagements |
Advts: Retail Plus | Classifieds | Jobs | Updates: Breaking News |



News Update

The Hindu Group: Home | About Us | Copyright | Archives | Contacts | Subscription
Group Sites: The Hindu | The Hindu ePaper | Business Line | Business Line ePaper | Sportstar | Frontline | Publications | eBooks | Images | Home |

Copyright © 2008, The Hindu. Republication or redissemination of the contents of this screen are expressly prohibited without the written consent of The Hindu