Andhra Pradesh - Visakhapatnam   

Punjabi food festival

VISAKHAPATNAM: On the occasion of ‘Baisakhi', Hotel Green Park is hosting a three-day Punjabi Food Festival at its meadows from Monday. To lend authenticity to the festival, the hotel has created a model Punjabi village, complete with mud houses and ‘charpais'.

The culinary delights, include both vegetarian and non-vegetarian authentic Punjabi dishes like malai paneer tiranga, tandoori kacha kala da tikka, tandoori gobi, murgh lasooni kebab lahori and chicken tikka karnal da. The spread also includes a wide variety of desserts like lassi, shahi tukda and matki kheer. The festival is open only for dinner and is priced at Rs. 275 plus taxed per head.

Printer friendly page  
Send this article to Friends by E-Mail

Stories in this Section

Summer woes to continue
Centre for modernising HSL
Punjabi food festival
ECoR to run Bhubaneswar-Tirupati weekly summer special from April 16
Call for awareness on kidney diseases
Many GITAM students get placement
‘Miss Vizag' contest finals at IICF today
Purandeswari launches research project
Minister rules out aerial strikes against Maoists
Take steps on water problem: Collector
All-party leaders demand rail zone
Patient's death triggers protest at hospital
Glowing tributes paid to Pyla Vasudeva Rao
Mock test
In Visakhapatnam Today

Copyright © 2010, The Hindu. Republication or redissemination of the contents of this screen are expressly prohibited without the written consent of The Hindu