NISHA NANDAKUMAR from the catering outlet "Celebrations" has an order for Kerala style appams for 200 to 300 people on Dec 6. Can anyone supply her these appams?
* Jose Kanianthara from "Dream Kitchen" wants someone, preferably ladies proficient in Syrian Christian cooking who can assist him in party orders.
* Shobhna would like to know what are the 23 ingredients and their ratio of the kanji, which is given to children. She also wants to know if anyone can home- deliver one south Indian veg. breakfast for her husband at their residence in Adyar by 7 a.m. and one South Indian veg. lunch at his office in Navalur (on the East Coast Road) by 1p.m.
* Dr. Ashraf from Maduravoyal near Meenakshi Ammal Dental College wants someone to deliver him North or south Indian veg. dinner for one everyday at 7.30 p.m. His budget is Rs.25.
Dial 28365010 or e-mail firstname.lastname@example.org or mail us at Good Food Line, Metro Plus, The Hindu, Kasturi Buildings, 859/860 Anna Salai, Chennai- 600002.
By Rashmi Uday Singh
(Rashmi Uday Singh is a food reporter, critic and author for 21 years. Food and health are her passions. )
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