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MY KIND OF PLACE - Karun Chandhok

KODAIKANAL

Early memories

I was two months old when I made my first trip to this serene hill station with rocks, waterfalls and a beautiful lake. Since then vacations, unwinding, family get-togethers or picnicking with friends have always meant heading to our ancestral property in Kodaikanal. My great grand father built a sprawling house in a quiet corner, near the forest area. So, since childhood Kodai has been like a second home.

Outdoor activities

Earlier, we would spend the summer in Kodai. But these days because of the increasing tourist activities we prefer going there in the winters. I generally love to go there with cousins or close friends. I love to go walk, jog and trek. I usually take my cycle along so that I can pedal away to fitness in the cool climes. Evenings are meant for barbeques.

Unfussy about food

A strict vegetarian, I generally steer away from the strict diet and discipline once the racing season ends. I eat and do whatever I want to till it is time again to get behind the wheel. I am not fussy about food at all and can survive on the simplest of meals. But nothing to beat home sappadu!

The racer spoke to Chitra Swaminathan

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