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WHAT'S COOKING?
Old Delhi Special
The Singh Sahib at InterContinental Eros, Nehru Place, is now hosting the Old Delhi Street Food festival, where the chefs from Old Delhi are creating authentic flavours of the Walled City. Till March 30, you can experience here the original street food like chaat, paranthas, choley bhature, beedmi poorie, chatpatey aloo and many more varieties of vegetarian and non-vegetarian selections.
Moroccan Tempters
Now something from the streets of Lebanon and the back alleys of Morocco. The Moroccan restaurant chain in the city, Ziya Café, brings a variety of delicious vegetarian and non-vegetarian cuisine from these places. To tantalise your taste buds, a popular fusion Moroccan speciality ‘Morockin Vol-au-vent’ is available in both their restaurants at M2K Mall, Rohini and Kamla Nagar. The Café also offers an assortment of eight mouth-watering pastries stuffed with your choice of filling – mushroom, hummus, jalapeno and cheese, cacik, spicy chicken and regular chicken. Light and crunchy, it leaves you asking for more.
All-day Breakfast
Mocha – Coffees and Conversation at Defence Colony now offers all-day breakfast for its patrons. Open from 10.30 am to midnight one can choose from plenty of items on offer. Like fresh buttermilk Belgian waffles with generous servings of butter, honey; eggs, scrambled, boiled or fried along with buttered toast, baked beans, grilled tomatoes, potato wedges; variety of omelettes; keema ghotala, Mumbai pav (bread) and lots more.
Moplah Food
The Ashok presents a four-day Malabar food festival beginning this Thursday featuring exotic and authentic Moplah food. The fest will have specialities like Paripu vada, Erachi pathiri, Koyi ada, Kadla curry, Kozhi nira chatu, Meen pori chatui, Meen nira chatu, Moplah meen biryani, Moplah chemeen biryani and the famous dessert Chakara chor.
Beer & Barbeque
Now every Friday for dinner you can have the delightful combination of beer and barbeque at Café Uno at Shangri-La Hotel. You can quench your thirst with unlimited select chilled beer and enjoy the traditional taste of meat, lamb, pork chops, selection of sausages, fish, prawns and vegetarian skewers on grill. Price Rs.1500 plus taxes per person.
Italian Fare
You can now enjoy delightful Italian fare at Terroir, the Galaxy Hotel, Gurgaon. There is an all-new menu here featuring both vegetarian and non-vegetarian cuisine. Open from 7 p.m. to 11.30 p.m. price of a meal would be Rs.1299 plus taxes per person. Some of the items in the menu include (non-vegetarian) Insalatina di gamberi E Avocado, king prawns and soft hearted avocado salad, consomme de pollo con trtellinin di pollo e spinaci, etc. In the vegetarian section, it has Insalata di carciofi, stuffed artichokes & polenta salad and more.
Sunfeast Cookies
ITC Foods has launched Sunfeast Crunchy Coconut cookies. Made from rich ingredients Sunfeast special crunchy coconut cookies come in vibrant yellow pack with distinctive graphics and fonts. The cookies are available in 72-gms. and 165-gms packs at Rs.5 and 10 respectively.
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