![]() Online edition of India's National Newspaper Saturday, August 22, 2009 |
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Metro Plus Bangalore Published on Mondays, Tuesdays, Wednesdays, Thursdays & Saturdays |
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News Update
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Two to tango
TECHNOSTREET
POWER QWERTY If you swear by Nokia’s E71, then there is no reason why you wouldn’t love the new E72. It gets the E75’s superb email experience and comes with an optical navigation key for more intuitive scrolling through menus, emails and ... CAUGHT SNAPPING
WIN A PRIZEReaders are encouraged to send in their sightings: bloopers, UFOs or anything out of the ordinary they have snapped. Send your photographs to caughtsnappingblr@gmail.com titled CaughtSnapping ... Making friends Douglas B. from the U.S. loves the weather of Bangalore Weekend stuff The dance company Nritarutya calls for the second batch of potential artistes to register for its scholarship programme by conducting auditions. Dancers have to be aged below 25. Fifteen dancers will be chosen. Applications can be ... THE FOODFILE -- THERELUCTANT GOURMET Doing chicken right Dig deep into the chicken bucket as KFC opens Chennai’s fifth and the country’s 50th outlet here
Season’s special Monsoon is here, and there is an entire range of footwear waiting to adorn pretty feet
QUICK TIP Breathe easy If you are agitated about something before heading to the gym, sit down for a few minutes, count to 10, breathe deeply, relax and then leave. Though workouts help in improving mood and anger management, hitting the weights when you angry or ... TRY THIS A new you! Ashok Bala Rajanan on how an image makeover can help you land that dream job
THE FOODFILE Food fiesta Celebrate Gowri-Ganesha gorging on traditional fare from Karnataka QUICK FIX -- CHEF PAITHOON
Kung phad kappraoQuick fry the prawns and set aside. Sauté all ingredients. Add the prawn and toss it. Check the seasoning. Serve hot. | ||||||||