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Saturday, Nov 07, 2009
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YOUR WEEK

Fishy fare


A grand a la carte menu featuring the most popular dishes from various coastal regions of India is the theme of the food fest. On offer are the meen roast, karwari mussels, prawn balchao, bhappa chingri, macher jhol and paturi from Bengal. The curries will be served with rice in its various forms like steamed sannas or plain brown rice.

Venue: Hotel Ista, Gachibowli

Date: Till November 15, from Wednesday to Sunday

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Metro Plus    Bangalore    Chennai    Coimbatore    Delhi    Hyderabad    Kochi    Madurai    Mangalore    Pondicherry    Tiruchirapalli    Thiruvananthapuram    Vijayawada    Visakhapatnam   

Features: Magazine | Literary Review | Life | Metro Plus | Open Page | Education Plus | Book Review | Business | SciTech | NXg | Friday Review | Cinema Plus | Young World | Property Plus | Quest |

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