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T H E H I N D U O P P O R T U N I T I E S A Guide to Better Positions and Better Performance Wednesday, February 02, 2000 |
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FOCUS Service with a smile
The biggest asset of the hotel industry is its employees. The
industry is selling the concept of `a home away from home.' The
hard work involved in presenting those crisp sheets and gourmet
meals often go unrecognised. An important requirement to excel in
this industry, is that you have to be a `people person'.
The Front Office
Reception: This is the `front end' of the hotel where candidates
with a good personality, patience and good grooming will excel. A
helpful attitude and a cheerful smile help, a degree in hotel
management is not essential.
Customer relations: This public relations function will receive
all the complaints and the occasional praise. They will need to
co-ordinate with the other departments to maximise customer
satisfaction. This post needs candidates with an amiable
personality and good communication skills. Graduation in any
field is all that is required.
Cashier: Commerce graduates with the interpersonal skills to
handle difficult guests will fit in very well here.
The Back Office
The Reservations Officer in the back office must be qualified in
ticketing, basic geography, calculating time zones, the
international codes used by the hotel and the airline industry
and the fare construction for room and board. Many travel and
ticketing courses are run by private educational institutions. A
graduate degree in any field is all that is required.
House-keeping: This is a department where Hotel Management
graduates who have specialised in Housekeeping are recruited. The
main duty is to ensure that the hotel interior is maintained in a
pristine condition.
It is a misconception that a degree in Hotel Management and
Catering is required for a career in the hospitality industry.
Security: This is another area were hotels are looking to employ
experienced non-hotel management graduates. Ex-service personnel
make ideal candidates, as they are aware of the kind of security
issues involved.
Horticulture: The grounds of a hotel are embellished with
beautiful gardens and exercise areas. Apart from these, flower
arrangements are used to decorate different areas of the hotel.
Hotels usually look for established horticulturists.
Qualifications in horticulture are not as important as proven
expertise.
Engineers: Every hotel has a team of engineers to tackle routine
problems and minor civil works. Electrical and mechanical
engineers are always present in the hotel, working in shifts.
Candidates with the appropriate engineering degree can
contemplate a career here.
Communications and IT: Communication Engineers and System
Administrators can find openings here.
Today, most top hotels have data lines in all guestrooms, so
there is a growing demand for System Managers.
Hotel Management graduates have to traverse the gamut of the
hotel environment to reach the position of General Manager, who
is the head of the hotel. Graduates specialising in the culinary
arts have to start at the lowest level, the junior chef, and
gradually rise to become executive chefs. Some executive chefs
are more treasured than General Managers!
Malini Suryanarayanan
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