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Saturday, July 05, 2008
Metro Plus Kochi
Published on Mondays & Saturdays
For art’s sake
Cook the seafood gently. Cut all the above vegetables into cubes. Mix all the above with salt, pepper, rosemary, olive oil. Garnish with parsley, lettuce. ...
THE FOODFILE: THE RELUCTANT GOURMET
Sushi takes a bow
So what if making sushi is a work of art? It has all the makings of a great Indian snack
Chilli chicken is what you get at every eating place worth its name. This chilli chicken is unlike most kinds available. The boneless bite-size pieces are fried to perfection, the concept seems to be chicken-tikka inspired but nothing like it. ...
Green is in
It’s time Indians change the colour of their tea
One step at a time
The moment you sign up at a gym, you will be tempted to follow the training routines of the veterans working out there. Even if you desire to run a marathon, you can’t take a plunge straight away. A champion or an experienced trainee at a ...
From Russia, with love
Svetlana Pillai is so at home in India that back in Russia she feels like a foreigner
The heat can get to your pets too. Here’s how you can help them cope
My First Break
I started singing in different competitions from the age of four. The first one I participated in was ‘Nehru Bal Mela’ in New Delhi (where we were staying) and I won the first prize. The urge to win prizes continued right through ...
So what? I’m always visible in one medium or the other. I’ve so far done more than 250 movies, nearly 6,000 stage performances and more than 35 TV serials. Right now, I’m acting in Seval, Pandhayam, ...
Stretched, in a good way
Contrary to feeling like a rubber band, Priyadershini S. comes away feeling refreshed after a good stretch at Kkaps DANCE STUDIO
The truth behind the six-pack
A sculpted figure is the result of hard work, and changes in diet
Russian salad, as the Russians serve it, has no fruits and the ingredients are boiled, except for onion. Svetlana Pillai says it is a cold starter very popular in Russia. Here is how it is made. Cut boiled potatoes, carrots and boiled eggs into ...
Songs of the scions
Amit and Sumit, sons of Kishore Kumar, talk about their father’s musical legacy
The next dancing hero
Vijay TV is on the lookout for a dance talent
Touching lives through song
Listen to film music of the 1950s at a show on July 13
Award for Indian writers
Indiaplaza.in, (formerly fabmall.com) one of India’s leading online shopping destination has instituted the Indiaplaza Golden Quill Book Awards. To be held annually, the award is aimed at encouraging quality writing amongst Indian authors. ...
Just for kids
The 2008 edition of Horlicks Wiz kids fiesta is back again looking for the whiz among kids.
Venue: Ernakulam Town Hall
Date: July 8
Food of the Kings
A collection of heavy embroidered sari, salwar kameez sets etc brought by S.P. boutique from Kolkata.
Venue: Pradarshan Hall, Bharat Tourist Home
Date : July 4, 5, 6...
Under the aegis of BEAME there will a memorial programme for Basheer. Prof. M. K. Sanu will deliver the Basheer Memorial lecture.
Venue: BEAME Cultural Centre,
Date: July 5...
Steaks and Sizzler
Ernakulam District Taekwondo Championship for the sub-junior, junior and senior level.
Venue: St. Alberts Higher Secondary School
Date : July 5
Time : 9 a. m. – ...
The film is the story of Kuniyamma (Sukumari), whose life is one of untold woes. Her son (Mohanlal), an idealistic teacher and rebel, was sentenced to death on charges of being an extremist. And the news of her son’s hanging shatters ...
Mrs. Malhotra (Reema Lagoo) is the mother of twins, who were separated at birth. She goes into shock and is confined to a wheelchair. She resides with her husband and son in the U.S. Quiet and mature, Prem (Salman Khan), one of the twins, returns ...
Wait till you hear this....
While psychologists say that gossiping is essential to our psychological well-being, there are corporate policies that restrict on-the-job gossip
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